Sambar Powder

Nothing captures the soul of South Indian cooking like a hot bowl of aromatic Sambar — rich, flavorful, and comforting. The secret behind that perfect taste lies in one key ingredient: Sambar Powder. At Yaamisri, we bring you a handcrafted, authentic Sambar Podi made from freshly roasted spices, perfectly balanced to recreate that traditional homemade flavor you grew up with.

Our Yaamisri Sambar Powder is a pure, aromatic blend of sun-dried and roasted spices including coriander seeds, toor dal, chana dal, dry red chilies, cumin, pepper, and fenugreek seeds — all freshly ground in small batches to retain their natural oils and rich aroma. Each batch is made with the same care and patience as in traditional South Indian homes, ensuring that you enjoy the real taste of heritage in every spoonful.

Unlike commercial masalas, our Sambar Powder is 100% natural, preservative-free, and handcrafted in Telangana kitchens. Every ingredient is sun-dried under natural light, roasted on a gentle flame, and ground to a perfect texture — neither too fine nor too coarse — just the way it should be for authentic South Indian flavor.

Why Yaamisri Sambar Powder?
🌿 Made from 100% pure ingredients — no preservatives, no color, no additives.
🔥 Freshly roasted and ground in small batches for unmatched aroma.
🍛 Perfect balance of spice, heat, and tang for authentic South Indian taste.
❤️ Homemade in Telangana kitchens with traditional methods.
☀️ Sun-dried for natural freshness and long shelf life.

The aroma of Yaamisri Sambar Powder is what truly sets it apart. As soon as you open the pouch, you’ll experience that warm, toasty fragrance that fills your kitchen with nostalgia — reminding you of weekend lunches at home, with steaming hot rice, ghee, and sambar on the side.

How We Make It:
Our process is slow, honest, and traditional. We start with high-quality whole spices — each one cleaned, sun-dried, and roasted separately to bring out its unique flavor. The dals add depth and texture, the chilies bring warmth, and the coriander and cumin tie everything together. Once roasted, the spices are cooled naturally before being ground and packed to seal in the freshness. No machines, no chemicals — just pure, handcrafted love in every pack.

Perfect for Every Meal:
Sambar Powder isn’t just for sambar. This versatile blend can be used in a variety of South Indian dishes:

• Add it to rasam, kootu, or vegetable curry for extra flavor.
• Mix it with tamarind water for a quick, aromatic puli kuzhambu.
• Sprinkle a little in dal or soups to add warmth and spice.
• Use it as a dry rub for roasted vegetables or snacks for a spicy twist.

Health Benefits:
Yaamisri Sambar Powder is not only delicious but also wholesome. Each spice in the blend brings its own health benefits — coriander aids digestion, cumin improves metabolism, and pepper boosts immunity. The lentils add protein and fiber, making it both tasty and nourishing. It’s a guilt-free way to make your meals flavorful and healthy at the same time.

Our Promise:
At Yaamisri, we believe in preserving tradition through purity. Every spice mix we make is prepared using the same time-honored techniques that have been passed down for generations. Our goal is to help families relive the comfort of homemade food — the kind made with patience, love, and care.

When you choose Yaamisri Sambar Powder, you’re not just buying a masala — you’re bringing home the fragrance of South Indian kitchens, the flavor of heritage, and the warmth of family meals. Each pack tells a story of honest food, handcrafted tradition, and the timeless joy of good cooking.

Add a spoonful of Yaamisri Sambar Powder to your pot, and let your kitchen fill with the comforting aroma of authentic South Indian sambar — made just the way it’s meant to be.