Gongura Pulohira Mix

Price range: ₹175.00 through ₹699.00

Spicy, tangy Gongura Pulihora Mix made from fresh sorrel leaves and hand-pounded spices. Just mix with hot rice. Andhra taste in minutes!

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Bring Home the Bold Flavors of Andhra with Yaamisri’s Gongura Pulihora Mix

Gongura—also known as sorrel leaves—is the soul of many Andhra kitchens. At Yaamisri, we’ve taken this much-loved green and turned it into a ready-to-use pulihora mix that captures the authentic punch of homemade gongura rice without the hassle. Our Gongura Pulihora Mix is spicy, tangy, and aromatic—just like your ammamma (grandma) used to make.

Made with farm-fresh gongura, cold-pressed sesame oil, and a perfect balance of roasted spices, this paste transforms plain hot rice into a flavorful meal in seconds. It’s ideal for busy mornings, lunch boxes, or a comforting dinner when you crave home-style food without spending hours in the kitchen.

Unlike generic supermarket pastes, we make this in small batches using hand-picked ingredients sourced from local farms in Telangana and Andhra. The gongura is sun-dried slightly to bring out its natural sourness, while red chillies, fenugreek, and garlic are slow-roasted to deepen the flavor. There’s no artificial color, preservatives, or vinegar. Just pure, honest Andhra taste.

What sets Yaamisri apart is our commitment to tradition. Every jar is filled with the love and care of home kitchens. It’s not just a pulihora mix—it’s a story of memories, festivals, and Sunday lunches shared with family.

How to Use:

  • Cook plain white rice (preferably sona masoori or basmati)
  • While still hot, add 1-2 tablespoons of Gongura Pulihora Mix
  • Mix well and rest for 2 minutes for flavors to settle
  • Garnish with roasted peanuts or curry leaves if desired

It pairs wonderfully with papad, curd, or even a simple omelette. You can also use it as a tangy chutney with dosas or spread it on rotis for a spicy roll.

Perfect For:

  • Students or working professionals
  • Andhra food lovers craving authentic taste
  • Gifting to family and relatives who miss homemade flavors
  • Anyone who wants to spice up boring meals quickly

Shelf Life: 6 months unopened. Once opened, refrigerate and use within 3 weeks.

Available in convenient 250g and 500g jars.


🛒 Order Now from Yaamisri Pickles – your destination for homemade Andhra pickles and traditional spice mixes made with love and legacy.

Additional information

Weight

250gm, 500gm, 1kg

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