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Homemade Chinthakaya Pickle – Authentic Andhra Tamarind Pachadi with Bold and Tangy Flavor
Savor the true taste of Telugu tradition with our Homemade Chinthakaya Pickle, made from handpicked raw tamarind and a blend of time-honored Andhra spices. Known for its sharp tang and vibrant flavor, this Chinthakaya Pachadi is a classic favorite across Andhra homes, prepared with care using pure groundnut oil and no preservatives.
The raw tamarind is cleaned, mashed, and mixed with a fiery combination of garlic, red chillies, mustard seeds, and rock salt to create a bold and flavorful Telugu pickle that perfectly complements hot rice, dosa, idli, or even curd rice. Its rich taste deepens with time, making every spoonful more delicious.
Crafted in small batches, this traditional Indian achar offers the perfect balance of sourness and spice, staying true to the roots of homemade Andhra cooking.
Now available across India. Buy pickles online in India and bring home the unforgettable taste of authentic Chinthakaya.
👉 Order your Chinthakaya Pickle today or explore our range of homemade Andhra pickles.
| Weight | 250 Grams, 500 Grams, 1Kg |
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